Spumante extra dry, Serpí Intreccio

Beskrivelse

Spumante extra dry, Serpí Intreccio
Foreningen af ​​to druesorter er dynamisk. De mister ikke deres egen identitet, men forbedrer hinanden i denne nye mousserende vin.

Farve: lys strågul
Næse: frisk og lys i sarte noter af akacie blomster og frugt.
Smag: kendetegnet ved livlig perlende og tynd med behageligt frugtagtige noter, som forbedrer og forstærker duften.
Produktion seværdighed: Metode Charmat-Martinotti.
Alkohol indhold: 11% Vol.
Harvest: manuelt i anden halvdel af september.
Druesorter: cuvée af traditionelle druer af territorium (Glera og Chardonnay).
Restsukker: 14-16 gr / lt.
Format: 0,75 lt.
Serveringsforslag: takket være de mange forskellige noter er den et perfekt akkompagnement til aperitif og snacks.
Skal serveres: ved en temperatur på 4 ° – 6 ° C, fortrinsvis i en isspand.
Hvordan deltager denne vinkort: Vævning ekstra tør mousserende vin, 2015 Jole.

The union of two grape varieties are dynamic. They do not lose their own identity, but enhance each other in this new sparkling wine.

Colour: bright straw yellow
Nose: fresh and light in delicate notes of acacia flowers and fruit white crisp.
Taste: characterized by a bead lively and thin is made pleasant by nice fruity notes which enhance and amplify the scents.
Production type: Method Charmat-Martinotti.
Alcohol content: 11% Vol.
Harvest: by hand in the second half of September.
Grape varieties: cuvée of traditional grapes of territory (Glera and Chardonnay).
Residual sugar: 14-16 gr / lt.
Format: 0,75 lt.
Serving suggestions: thanks to the variety her notes proves very versatile accompaniment to aperitifs and appetizers delicate.
To be served: at a temperature of 4 ° – 6 ° C, preferably in the bucket with the ice.
How to enter this wine list: Weaving extra dry sparkling wine, 2015, Jole.